Well it seems there may be light at the end of the tunnel with regard to the baking. With our shipping my oven thermometer arrived and I have been checking out the realities of my new fan oven.
It seems that when I was setting the dial to 160C it was actually cooking at around 190C. I adjusted the dial until I got exactly 160C in the oven and I had to set the dial to 115C! So the oven is less accurate at lower temperatures. Interesting huh.
Using this new setting I baked a banana cake - and I had my first success. Voila!
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